Traditional Scottish Tablet
Made exclusively in small batches to our own traditional recipe. This is a soft 'fudge' type of tablet that melts in the mouth to produce a rich and comforting creamy taste.

Mint Delight
A two-tier confection with a white mint fondant resting over a chocolate mint fudge then cloaked in a rich chocolate coating.

Raspberry Ruffles
Rich tender coconut folded through a rich raspberry flavoured fondant and encased in a chocolate coating.

Marzipan Petit Fours
Almond, raspberry, orange and lime flavoured marzipan hand rolled and swirled into marbled sized balls.

Rum Truffles
The very essence of Jamaican rum celebrated in an island of rich truffle bound in chocolate vermicelli.

Chocolate Orange Fudge
A rich galaxy of dreamy chocolate fudge laced with the melting essence of orange.

Mini Macaroon
Characteristically Scottish traditional recipe with a cloud of fondant encased in a chocolate shell embedded with rich toasted coconut.

Coffee Creams
A rich Colombian coffee flavoured fondant complemented with an orbit of chocolate coating and sealed with a roasted coffee bean to enhance the true coffee aroma.

Orange & Lime Fondant Creams
A complementary punch of citrus fruit creams encapsulated in a chocolate coating.

Violet Creams
A soft fondant enchanted with the fragrant aroma and bouquet of violet to remind us of a by-gone era.

Rose Creams
A soft fondant enchanted with the fragrant aroma and bouquet of Rose to remind us of a by-gone era.

Turkish Delight
A rich and mysterious Rose and Lemon Turkish delicacy, full of Eastern promise.

Strawberry Creams
A deluxe strawberry cream in a rich Belgian plain chocolate shell.

Caramel Cups
A soft dreamy caramel encapsulated in a Belgian milk chocolate cup.

Copyright © 2002 Threepwood Fayre, all rights reserved.